Chicken and Veggie Stir-Fry

Ingredients:

• 2 cups chopped chicken, cooked

• 1 cup bell peppers, chopped 

• 1/2 cup onions, chopped

• 1 cup broccoli

• 1 zucchini, chopped

• 3 carrots, peels and chopped 

• 4 garlic cloves, minced

• 2 tbls coconut oil

• 2 tbls coconut aminos

Procedure:

• Chop all veggies and chicken.

• Heat coconut oil in pan.

• Add all ingredients on high and sauté until cooked and still a little crunchy.

• Serve with rice.